Seaweed was once central to many European diets for thousands of years
Published
London, UK (The Conversation) Oct 30, 2023
Seaweed isn't something that generally features today in European recipe books, even though it is widely eaten in Asia. But our team has discovered molecular evidence that shows this wasn't always the case. People in Europe ate seaweed and freshwater aquatic plants from the Stone Age right up until the Middle Ages before it disappeared from our plates. Our evidence came from skeletal remai