Raising Awareness About Consumption Of Environmentally Friendly Aquaculture Is Crucial

Spain is the second European country, second only to Portugal, with the highest consumption of products from aquaculture. Each year, each Spaniard consumes an average of 42 kilos of these foods, making them one of the main sources of animal protein in households.

Researchers at the University of Alicante, Javier Atalah,...